Josip Juraj Strossmayer University of Osijek Faculty of Economics and Business in Osijek Chair of Marketing
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Ulemek, A. (2023). PRIMJENA METODE ISPITIVANJA NA PRIMJERU OTVARANJA MEKSIČKOG FAST-FOOD RESTORANA U OSIJEKU : Završni rad (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:145:696012
Ulemek, Aleksandra. "PRIMJENA METODE ISPITIVANJA NA PRIMJERU OTVARANJA MEKSIČKOG FAST-FOOD RESTORANA U OSIJEKU : Završni rad." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:145:696012
Ulemek, Aleksandra. "PRIMJENA METODE ISPITIVANJA NA PRIMJERU OTVARANJA MEKSIČKOG FAST-FOOD RESTORANA U OSIJEKU : Završni rad." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, 2023. https://urn.nsk.hr/urn:nbn:hr:145:696012
Ulemek, A. (2023). 'PRIMJENA METODE ISPITIVANJA NA PRIMJERU OTVARANJA MEKSIČKOG FAST-FOOD RESTORANA U OSIJEKU : Završni rad', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, accessed 04 October 2024, https://urn.nsk.hr/urn:nbn:hr:145:696012
Ulemek A. PRIMJENA METODE ISPITIVANJA NA PRIMJERU OTVARANJA MEKSIČKOG FAST-FOOD RESTORANA U OSIJEKU : Završni rad [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek; 2023 [cited 2024 October 04] Available at: https://urn.nsk.hr/urn:nbn:hr:145:696012
A. Ulemek, "PRIMJENA METODE ISPITIVANJA NA PRIMJERU OTVARANJA MEKSIČKOG FAST-FOOD RESTORANA U OSIJEKU : Završni rad", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, Osijek, 2023. Available at: https://urn.nsk.hr/urn:nbn:hr:145:696012