prikaz prve stranice dokumenta Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu
  Download
PDF 1.28 MB
master's thesis
Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu
Diplomski rad
2021. urn:nbn:hr:145:259796
Gudlin, Kristijan
Josip Juraj Strossmayer University of Osijek
Faculty of Economics and Business in Osijek

Cite this document

Gudlin, K. (2021). Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu : Diplomski rad (Master's thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:145:259796

Gudlin, Kristijan. "Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu : Diplomski rad." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:145:259796

Gudlin, Kristijan. "Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu : Diplomski rad." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, 2021. https://urn.nsk.hr/urn:nbn:hr:145:259796

Gudlin, K. (2021). 'Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu : Diplomski rad', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, accessed 09 November 2024, https://urn.nsk.hr/urn:nbn:hr:145:259796

Gudlin K. Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu : Diplomski rad [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek; 2021 [cited 2024 November 09] Available at: https://urn.nsk.hr/urn:nbn:hr:145:259796

K. Gudlin, "Prehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu : Diplomski rad", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics and Business in Osijek, Osijek, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:145:259796

Please login to the repository to save this object to your list.
Metadata
TitlePrehrambena industrija kao izazov međunarodne trgovine u globalnom kontekstu : Diplomski rad
Title (english)Food Industry as a Challenge of International Trade in a Global Context : Graduate paper
AuthorKristijan Gudlin
MentorAnita Freimann (mentor)
Committee memberHelena Štimac (predsjednik povjerenstva)
Committee memberAnita Freimann (član povjerenstva)
Committee memberNataša Drvenkar (član povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Faculty of Economics and Business in Osijek
Osijek
Defense date and country2021-09-27, Croatia
Scientific / art field,
discipline and subdiscipline		SOCIAL SCIENCES
Economics
Abstract
Tema ovog rada je utjecaj prehrambene industrije na globalno tržište. U radu su prikazane teorija i povijest međunarodne trgovine te utjecaj globalizacije na istu. Analizirane su pozitivne i negativne strane globalnog tržišta hranom te uloga prehrane u životu čovjeka; uspoređuje se zdrava i nezdrava prehrana te se dodatno ističu alternative zdrave prehrane. Na kraju se analizira utjecaj tehnološkog napretka na prehrambenu industriju, gdje se poseban naglasak stavlja na ekološke posljedice tehnološkog napretka. Cilj je rada analiza prehrambene industrije u kontekstu međunarodne trgovine i različitih alternativnih rješenja problema ekološke zagađenosti te negativnih utjecaja na zdravlje i kulturu čovjeka. Analiza dovodi do zaključka da zbog financijske dobiti koja predstavlja glavni cilj velikih industrija, mnoga štetna djelovanja za prirodu i okoliš se zanemaruju i potiskuju zbog utjecaja moći.
Abstract (english)
This thesis investigates food industry as a challenge of international trade in a global context. It investigates the theory and history of international trade as well as the effects of globalization. Additionally, it analyses positive and negative effects of global food trade and the significance of food in the lives of common people; healthy and unhealthy diets are compared, and the alternative diets are suggested. The last part of the thesis looks into the effects of technological process on food industry, with special attention to ecological consequences. The goal of this paper is to analyse food industry in the context of international trade as well as different alternative solutions to the problems of pollution and its negative consequences on human health and culture. The thesis shows that the financial gain remains the main goal of large industries and therefore most of its harmful effects on environment and culture remain ignored and hidden due to the powerful influence of the same industries.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:145:259796
Study programmeTitle: Business economy; specializations in: Trade and logistics, Management, Logistic management , Business informatics
Course: Management
Study programme type: university
Study level: graduate
Academic / professional title: Magistar/magistra ekonomije (Magistar/magistra ekonomije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
Created on2022-05-02 09:01:08