prikaz prve stranice dokumenta Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement
  Preuzmi
PDF 261.43 KB
Znanstveni rad - Prethodno/kratko priopćenje
Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement
Ekonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues, XXVII (2014), 2; 271-284. urn:nbn:hr:145:308785
Rudančić- Lugarić, Andreja; Herak, Ivan; Herak, Martina

Citirajte ovaj rad

Rudančić Lugarić, A., Herak, I. i Herak, M. (2014). Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement. Ekonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues, XXVII. (2), 271-284. Preuzeto s https://urn.nsk.hr/urn:nbn:hr:145:308785

Rudančić Lugarić, Andreja, et al. "Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement." Ekonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues, vol. XXVII, br. 2, 2014, str. 271-284. https://urn.nsk.hr/urn:nbn:hr:145:308785

Rudančić Lugarić, Andreja, Ivan Herak i Martina Herak. "Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement." Ekonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues XXVII, br. 2 (2014): 271-284. https://urn.nsk.hr/urn:nbn:hr:145:308785

Rudančić Lugarić, A., Herak, I. i Herak, M. (2014) 'Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement', Ekonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues, XXVII(2), str. 271-284. Preuzeto s: https://urn.nsk.hr/urn:nbn:hr:145:308785 (Datum pristupa: 10.12.2024.)

Rudančić Lugarić A, Herak I, Herak M. Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement. Ekonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues [Internet]. 24.12.2014. [pristupljeno 10.12.2024.];XXVII(2):271-284. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:145:308785

A. Rudančić Lugarić, I. Herak i M. Herak, "Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement", Ekonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues, vol. XXVII, br. 2, str. 271-284, Prosinac 2014. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:145:308785. [Citirano: 10.12.2024.]

Za citiranje koristite ovu mrežnu adresu: https://urn.nsk.hr/urn:nbn:hr:145:308785
Prijavite se u repozitorij kako biste mogli spremiti objekt u svoju listu.
Podaci o radu
Naslov (engleski)Quantitative and quality features of business tourism in Istria and potential possibilities of its improvement
AutorAndreja Rudančić- Lugarić
AutorIvan Herak
AutorMartina Herak
Znanstveno / umjetničko
područje, polje i grana		DRUŠTVENE ZNANOSTI
Ekonomija
Sažetak (engleski)
In the last several years there has been more interest in new segments of tourism, such as business tourism, on the international tourist market. This share of tourist market represents an exceptionally important segment of tourist offer, especially within the context of tourist season prolongation, increasing the attractiveness level of a tourist destination and certain economic effects that are achieved by developing this share of the tourist market. Specific forms of tourism, such as business tourism, require specific rooms, services, products, in a word, specific tourist destination, so the strategy of a tourist destination’s positioning for this segment of tourism must start with the fact that competition is strong and tourist needs are very heterogeneous. In the last few years, tourism of Istria County has recorded increasing orientation towards the segment of business tourism. The aim of this paper is to assess, examine the level of business tourism development in Istria County through the factors of quantitative and qualitative analysis. Based on the analysis of the current business tourism offer, the paper attempts to indicate the necessity of qualitative improvement of the business tourism product, and make proposals, visions and goals of the system by which one could contribute to the development of Istria County as a business tourism destination, which would definitely attract higher demand, make additional financial effects and reinforce its image on the world tourist market of business events.
Ključne riječi (engleski)
Jezikengleski
Vrsta publikacijeZnanstveni rad - Prethodno/kratko priopćenje
Status objaveObjavljen
Vrsta recenzijeRecenziran
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaEkonomski vjesnik : Review of Contemporary Entrepreneurship, Business, and Economic Issues
Brojčani podacivol. XXVII, br. 2, str. 271-284
p-ISSN0353-359X
e-ISSN1847-2206
URN:NBNurn:nbn:hr:145:308785
Datum objave publikacije2014-12-24
URL dokumentahttp://hrcak.srce.hr/132832
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Imenovanje-Nekomercijalno-Bez prerada 4.0 međunarodna (CC BY-NC-ND 4.0)
Datum i vrijeme pohrane2017-04-12 11:26:28